Nutrición en el paciente quirúrgico

By: Contributor(s): Material type: TextTextSeries: COLECCIÓN PLATINOPublication details: Distrito Federal, México: Editorial Alfil, 2009Description: 499 pISBN:
  • 9786077504276
Subject(s): DDC classification:
  • 612. 3 T172n
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Holdings
Item type Current library Call number Status Date due Barcode
Libro Libro Biblioteca Sede Central San José 612. 3 T172n (Browse shelf(Opens below)) Available 030357

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